1½ oz Del Maguey Minero mezcal 1 oz Small Hand Foods Pineapple Gum Syrup ¾ oz fresh lime juice Shake vigorously over ice in mixing tins and strain into chilled coupe.
Read more →1½ oz Barbancourt white rhum ¾ oz lime juice ¾ oz Small Hand Foods Pineapple Gum Syrup 2 dashes Peychaud’s bitters Shake all ingredients in mixing tins and strain into a chilled cocktail glass. Garnish with a lime twist.
Read more →1½ oz Flor de Caña 7 year rum ¾ oz Small Hand Foods Pineapple Gum Syrup ½ oz fresh lemon juice ½ oz Benedictine ½ oz Madeira Shake all ingredients vigorously in mixing tins and strain into a chilled cocktail glass. Garnish with freshly grated nutmeg on […]
Read more →1½ oz gin ¾ oz lemon juice ½ oz Small Hand Foods Pineapple Gum Syrup ¼ oz Small Hand Foods Grenadine bar spoon 1-to-1 simple syrup Stir all ingredients together in a Collins glass. Add ice, top with soda water, and stir again. Garnish with an orange […]
Read more →1½ oz brandy 1 oz ruby Port ½ oz lime juice ¼ oz Small Hand Foods Pineapple Gum Syrup ¼ oz Small Hand Foods Grenadine 1 dash Angostura bitters Shake all ingredients vigorously in mixing tins and strain into a chilled cocktail glass. Garnish with a lime […]
Read more →2 oz Pisco ¾ oz fresh lemon juice ¾ oz Pineapple Gum Syrup Shake all ingredients vigorously in mixing tins, then strain into a chilled coupe glass.
Read more →1½ oz pisco ¾ oz lime juice ¾ oz Pineapple Gum Syrup ½ oz apricot liqueur 2 dashes Angostura bitters Shake all ingredients in mixing tins and strain into a chilled cocktail glass. Garnish with a lime twist.
Read more →1½ oz rum (white or aged) ¾ oz fresh lime juice ¾ oz Small Hand Foods Pineapple Gum Syrup ½ oz apricot brandy small dash Angostura bitters Shake vigorously over ice and strain into a chilled coupe glass. Garnish with a lime twist.
Read more →2 oz gin 1 oz fresh lime juice ½ oz Small Hand Foods Orgeat ½ oz Small Hand Foods Pineapple Gum Syrup ½ oz egg white soda water Shake all ingredients (except soda) without ice. Add ice and shake vigorously. Strain into a fizz glass and top […]
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